But don’t toss the pod! The leftover bean can still work its magic. Use it to make homemade vanilla extract, infuse cream, milk, or sugar for other recipes, or even enhance a pot of coffee or tea.

A staple ingredient in sweet and savory dishes, vanilla beans are prized in the culinary world for their unique versatil ...

But the extract is made by steeping vanilla beans in alcohol. Vanilla beans are the pods of a flowering plant. And then there's vanilla paste; a thick paste made from vanilla extract and vanilla ...

Vanilla beans and vanilla extract—both derived from the Vanilla Planifolia orchid—are often used in many cosmetic and skin care products. This mighty ingredient not only provides a delicious ...

For the best flavor, use a combination of vanilla bean paste and almond extract. Although vanilla bean paste can be pricey, it’s worth buying for this recipe. Its consistency is similar to maple ...