Paneer is an Indian cheese with a mild flavour, that stays firm when roasted. It is combined with roasted cauliflower and sweet potato in this deliciously rich, satisfying and creamy curry ...
Learn how to make Veg Paneer Pulav, an absolute delight for all the paneer and rice lovers. Dhanashree Verma slams 'character assassination' by faceless trolls, says 'negativity spreads easily ...
Make a dough for roti, using maida, atta and carom seeds. Set aside. 2. Cut the paneer into bite size pieces. 3. In the kadhai, heat oil and fry the cumin seeds, red chilli powder, salt and then add ...
The city’s favourite vegetarian dishes, it said, include masala dosa, paneer biryani and paneer butter masala. Naren ...
To make this, marinate the paneer cubes in spice-infused yoghurt, brush them with oil, and cook in the microwave at 4-min intervals. Chilli garlic potato bites make for a stellar snack to serve at ...