Leave to drain for 2-3 minutes. Tip 3: Substitute the vegetables in the pakora recipe with any leftover cooked vegetables, if desired; just keep the quantities roughly the same.

What’s not to love about chicken pakoras? Maunika's crispy, spicy recipe coats tender bites ... in the fridge. Pour the vegetable oil into a heavy-bottomed pan or a deep-fat fryer and heat ...

Nutritionist shares a delicious, healthy and easy recipe of methi pakora Pakoda is the best snack ... Pour the slurry over the vegetables, add some water and let it simmer and let it simmer ...