Then puree the soup until smooth (including the heads and shells), strain through a sieve, and bring it to a boil again, adding 2–3 tablespoons of sour cream and freshly squeezed lemon juice ...

This Pumpkin Coach Bisque is a creamy, comforting soup perfect for fall! Made with canned pumpkin, warm spices, and a touch of cream, it’s rich, flavorful, and incredibly easy to make.