Wash, peel and cut the veggies into small cubes. Grate the ginger. 2. Put chopped beetroot, cucumber and spinach in a mixer-grinder. Add grated ginger and give it all a few pulses till everything is ...

lime juice, a couple of pinches of salt and pepper and the sugar in a bowl. Mix occasionally and leave to lightly pickle. Stir the beans into the roasted vegetables and then make 4 spaces amongst ...

Preheat the oven to 200C/180C Fan/Gas6. Place the vegetables and garlic in a roasting tin. Mix the oil with the herbs and seasoning, and the lemon juice if using. Pour over the vegetables and toss ...

Here are five vegetable raita recipes you should add to your meals this season ... Mint raita is a refreshing accompaniment made with fresh mint leaves and anardana, with a few drops of lemon juice ...

This easy, yummy, and covered-with-sauce vegetable noodle recipe will hit all the right ... Mix tomato paste, lemon juice, sweet soy sauce ketchup, salt, and garlic powder into the saved pasta ...

Learn how to make the best vegan beetroot burgers. These burgers are healthy, nutritious, and incredibly delicious, maki ...

The vegan patties in this burger recipe go straight from the mixing ... made from the pulpy leftovers of cold-pressed vegetable juice, made it to Shake Shack.

But you may be surprised to know that this vegetable is very beneficial for the liver. Yes, drinking 1 glass of kakdi juice daily is helpful in cleaning the liver. It accelerates the functioning ...