1 x 200g (7 oz) can of pineapple in natural juice 350g (12 oz) no-soak dried apricots 1. Grease a 23cm (9 in) deep round cake tin, and line the base and sides with a double layer of greased ...

If you love fruity, nutty, and perfectly moist cakes, this Almond Peach Cake is about to become your new favorite. Made with ...

When it comes to cakes there are tonnes of flavour options to choose from, but lemon drizzle is certainly among the most popular. The classic cake is the perfect blend of sharp and sweet, and is a ...

Light and fluffy, this from-scratch German chocolate sheet cake has just enough chocolate flavor. Full of coconut and pecans, ...

Chocolate cake is an irresistible treat and a firm favourite for many people, but it can be deceptively difficult to make yourself. When making a chocolate cake it’s all too easy for it to turn ...