Paneer Tikka Masala is ready in less than 40 minutes and requires minimal prepping work. Simply marinate the paneer and bell peppers in spices, grill them, and simmer them in a spiced cream sauce.

The marinated paneer is skewered with vegetables like onions, bell peppers, and tomatoes. These vegetables add color, texture, and balance to the dish.

Paneer tikka is an all-time favourite party snack. Take a break from the regular and try this more flavour-packed Amritsari version for your next get-together. To do this, add besan, red chilli powder ...

But here's an easier, healthier way to make it - right in your air fryer! No mess, no fuss, just deliciously smoky paneer tikka in mins. 300g paneer, 1 cup dahi, 1.5 tbsp ginger-garlic paste, 1 tsp ...