Mix well. 2. Cover the bowl with plastic wrap and keep it in the refrigerator for around 1 to 2 hours. For vindaloo masala, heat oil in a pan and add chopped onions. Saute until they turn golden brown ...

YAYAvar brings the flavours of Goa to the City of Joy with #YAYAvarJourneysToGoa — a special culinary festival, being held at ...