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What are you, some kind of sicko? Far from it. In fact, pig feet (or trotters) are tasty sources of pork flavor, whether eaten on their own or added to a soup or stew. But wait just a minute here ...
While most people refer to all four of the pig's limbs as the feet (or trotters), Chinese butchers call the front legs (which are larger, meatier and more expensive) the "hands" and the back legs ...
The outer skin of the trotters, after being put under cold water for a while, turns out to be very refreshing. In this episode of Gourmet Express, May Lee and Winmas Yu share with you this "Baiyun ...
And might it be marking the occasion with a scheme to bring bone marrow on toast and pigs’ trotters to every postcode in London? Spy notes fresh filings show the controlling shareholder of ...
Protesters opposing plans to build a refugee centre in Berlicum, Noord-Brabant, threw smoke bombs and eggs at the town hall, set a pile of tyres on fire at the intended location, and nailed pigs’ ...
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