Miso paste came to Japan from China, introduced by Buddhist monks. It eventually morphed into the comforting soup we know ...

A miso soup shows the ingenuity of Jewish cooks in Japan, who adapt traditional dishes with local ingredients.

A Japanese restaurant has issued an apology after a customer found a rat in a bowl of miso soup. The chain restaurant Sukiya, ...

The Japanese fast food chain Sukiya is temporarily closing its nearly 2,000 locations after a rat was found in soup a ...

Scientists have found that miso soup can be made in space in just 30 days but it has a different taste than if it was slowly fermented here on earth. Japanese cuisine specialist chef Yoshi Kaburaki ...

Scientists announced on Wednesday (April 2) that they successfully fermented miso aboard the International Space Station, marking the first deliberate food fermentation in space that may open up ...