But, for all of its beauty, even pepperoni can become a bit tiresome and routine. Enter 'nduja, an oddball Italian "sausage" that captures much of the magic of pepperoni, but offers an interesting ...
This spicy take on a carbonara uses ’nduja, a soft, spicy sausage from Calabria in southern Italy. It adds a fiery, slightly funky kick to the much loved classic. Cook the spaghetti in boiling ...
Spicy ’nduja adds warmth to a simple creamy sauce that's poured over crispy chicken thighs and toasted sourdough. It's finished in the oven so everything comes together in a cosy, treat of a ...