Orzo is not as well known as some of its pasta relatives, like penne and spaghetti, but it does deserve a place in your ...

Orzo is a small rice-shaped pasta that's made from a dough containing water and semolina, a type of flour that comes from durum wheat. Thanks to the semolina, this pasta boasts a nutty flavor ...

Overall, I was thoroughly impressed by the thoughtful curation of Orzo’s restaurant week lineup, and would gladly come back ...

A simple pasta dish with a creamy and delicious sauce. Orzo are tiny pasta pearls that create a risotto-like texture. Cook the orzo in a saucepan of boiling salted water according to the packet ...

This evergreen recipe pairs a dish of creamy orzo pasta with perfectly cooked salmon filets that are sprinkled with lemon-pepper seasoning. Lemon pepper spice mix is made by dehydrating lemon ...

Cook the orzo in salted boiling water according to the packet instructions. You don’t want al dente pasta for this dish: it should be thoroughly cooked, with no firm core. If necessary ...

Orzo is the Italian word for barley. This rice-shaped pasta (also know as risoni) is used around the Mediterranean in soups and stews. It makes a very good building block for pasta salads.