Tempura, a Japanese dish with Portuguese roots, was introduced by missionaries and traders in the 16th century ...

Tempura tastes best when it's fresh from the fryer, so we asked a celebrated Japanese chef for tips on how to master this ...

Tempura is an art form that only a few restaurants perfect. Here is where to enjoy the best tempura in Singapore.

Tempura is one of the best-known Japanese dishes. But for most of us, it’s a restaurant dish, not a homemade treat. You might be surprised to learn how easy it is to make authentic Japanese ...

Daikokuya Tempura in Asakusa serves old-school Tokyo tendon with soft, sesame-fried tempura in sweet sauce. Expect a long ...