Taste and correct the seasoning if necessary. Serve in soup bowls or in a soup tureen garnished with a blob of whipped cream, sprinkle with thyme leaves and thyme or chive flowers.

Serve in soup bowls or in a soup tureen garnished with a blob of whipped cream, sprinkle with thyme leaves and thyme or chive flowers. We'd like to hear your stories about moving house ...

Remove the thyme sprigs and bay leaf before blending until silky smooth and passing through a fine mesh sieve. Season to taste with salt and ground white pepper. To serve, divide among warm bowls.

This classic French Onion Soup ... Stir in ¼ cup white wine, and cook until any extra liquid has evaporated. Pour in 5 cups beef stock, along with 2 sprigs of fresh thyme, a bay leaf, ½ teaspoon ...

French onion pasta is an internet favorite that captures all the savory flavor of the classic soup in a hearty noodle dish.

In nearly every culture, there's a soup known ... Strip the thyme and tarragon leaves from their stems. Roughly chop the leaves. Thinly slice the scallions, garlic and onion.

In nearly every culture, there’s a soup known for its superpowers ... a microplane and divide the grated ginger between two medium bowls. Strip the thyme and tarragon leaves from their stems. Roughly ...