The above starting point for a new wine cellar is between 12 and 15 bottles of white wines. In Part 2 we will look at how many red wines should be acquired. Part 3 will address the question of how ...

Evidence that American wine drinkers are shifting from red to white piqued our columnist’s curiosity: What are readers ...

As interest in locally made products continues to increase, adventurous consumers can look beyond the usual suspects – ...

Fine wine importer Demeine Estates and United Airlines are excited to announce a first-of-its-kind strategic alliance ...

On this episode of CT BUZZ, Reporter Jillian Andrews welcomed Gary Grunner, The Wine Guy from Grunner on Wine to discuss the ...

The remaining 10 percent is made up of sweet wines, rosés, sparklers and dry whites. That last category typically means blends of Sauvignon Blanc and Sémillon. These white wines are the quiet royalty ...

A wine cellar sounds very grand, conjuring up images of Downton Abbey and other great houses, where the butler oversees hundreds of bottles of cobweb-covered wine in a large underground vault ...

The elephant in the wine cellar is the screwcap. Of the 6827 wines detailed in my 2012 Wine Companion, 85 per cent used screwcaps, while tellingly, only eight per cent used one-piece natural corks ...