View Recipe When presenting a whole fish, here’s how Kelsey breaks it down: Using a sharp knife, slice between the head and body of the fish, through the flesh, but without cutting through bone.

We were prepping a whole snapper for frying, and I was tasked with cutting up the fish. I knew how to gut and cut a fish — I spent my adolescence on a farm in the Arkansas backwoods, where I ...

Cut off any excess string and sit the fish on ... The easiest way to cook a whole fish is to place it in single-wire fish racks with handles, making it easier to turn over during cooking.

About Whole Fish Recipe: A spicy, bacon stuffed whole fish topped with onion, garlic, sweet chillies and white wine. Baked to perfection, this is the ultimate, delicious dish to bake for a dinner ...

A traditional Kokani-Malvani recipe. Whole fish stuffed with a peppy paste of coriander, lime, coconut and chillies. Steam delicately and serve with a drizzle of coconut oil. Clean and gut the fish, ...