The toasted pecan filling is smooth, creamy, and packed with rich, caramel flavor. And because it's made without corn syrup, it's less sweet and more flavorful than traditional pecan pie.

So, you've gotten a bottle or two of Karo syrup, in preparation for a classic pecan pie. Thanksgiving is the perfect time of year for this nutty, sweet treat, but we're also going to start with a ...