Grind the soaked moong dal into a coarse paste without adding water. The texture should be grainy for an authentic halwa ...

Yellow moong dal is versatile! Other than the usual dal recipe, try these unique snacks for an extra protein boost. Deep-fried, crunchy vadas made with soaked moong dal, spices, and onions. A popular ...

Dal Pithi is a very famous dish from Bihar. It is made with yellow dal and wheat dumplings. Serve it with raita and salad. Now, add dal with all the ingredients and pressure cook it until two whistles ...