Here to help us understand the right way to add wood chips when smoking meat is Adam Truhler from The Grilling Dad. "Adding wood chips implies that you are likely using a vertical smoker (propane ...

There are multiple types of electric smokers. Some use an electric coil to heat wood chips that smoke upwards into a chamber, ...

If you're looking to optimize the way you grill chicken and fish, take a page from celebrity chef Andrew Zimmern's book and treat your wood the right way.