Cut beef steak lengthwise in half, then crosswise into 1/8 to 1/4-inch thick strips. Combine 1/4 cup stir-fry sauce and beef ...

Rolls recipe is a super fresh and healthy version of fried egg rolls. They are loaded with bright green lettuce leaves, thin ...

Serve these crispy chicken spring rolls as they are, with their tangy dipping sauce, or pimp them up with a selection of toppings for a party plate. Heat the sesame oil over a medium–high heat ...

If you've got a busy spring season, you might think homemade spring rolls are too much hassle. Angie Horkan with the WI Beef ...

Summer rolls are packed with fresh, crunchy, nutritious ingredients. Here are some of our favorite ways to make them.

Rolls are packed with all good-for-you veggies and are best made and consumed within a couple of hours. Or make and store ...

Crispy, golden spring rolls made healthier in your air fryer There’s something deeply satisfying about biting into a ...

These fresh spring rolls are easy to make in advance for ... Set aside to cool. For the dipping sauce, combine the pineapple, fish sauce, lemon juice and four tablespoons water.

Fish sauce is a staple across Vietnam, used in a variety of dishes. As a dipping sauce for spring rolls or savory crepes ...

5. These rolls will be thicker than the typical Chinese-style fried spring rolls. 6. Combine a few spoon full of Hoisin sauce and chilly sauce with some chopped peanuts to use as a dipping sauce. I ...

Recipe for healthful spring rolls calls for shrimp, veggies and a peanut dipping sauce. Although spring rolls can be fried, this version is not. That means these spring rolls are low in fat and ...