Place all ingredients but the salt and pepper, and herbs in a slow cooker lined with a slow cooker liner on low heat for 6 hours. Before serving, season with salt and pepper. Serve with fresh herbs.
Add water to a medium pot and ... Stir in tomatoes. Simmer until flavors meld but still juicy, 5-6 minutes. Season with salt. Spoon grits into bowls and top with tomato stew and aromatic oil.
Crock-Pot Ladies on MSN4mon
Crock-Pot Sausage Stew
The stew sounded amazing because it featured Italian sausage, beans, tomatoes, zucchini ... Fat | Low Sugar | Weight Watchers ...