Southern food has a way of making everything feel a little more like home. With its rich flavors, comforting textures, and ...

Toss the carrots with the melted butter, maple syrup, dijon mustard, a generous pinch of salt, and ground black pepper, ...

Carrots are one of those versatile vegetables that can be used to whip up a range of delicious meals without compromising on ...

To serve, arrange roasted carrots on a platter. Drizzle all over with 2 tablespoons hot honey and sprinkle with toasted pecans. Serve warm or at room temperature.

Roasted carrots are a great little side dish that can be scaled up to suit the numbers, superb served with roast lamb or chicken or as part of a mezze. Each serving provides 131kcal, 0.3g protein ...

Simply cut carrots into thin sticks, like fries. Drizzle with olive oil, sprinkle with paprika or chili powder for a spicy ...

That is exactly where I found Tony last week around midnight after I made this Quinoa Salad with Roasted Carrots and Balsamic Vinaigrette. With a variety of robust flavors, including roasted ...