I noticed that sometimes, one ingredient can completely change the perception of a dish. This time,e I went all out – I added an orange to the carrot salad ... this simple side for dinner ...
Choose firm carrots and avoid those that are flabby with wilted green tops. Go for small carrots if you can, as they are more tender than large ones and need very little cooking. Smaller or ...
A great side dish to any roast, or with Christmas dinner, these thyme-speckled honey roasted carrots are cooked to enhance their natural sweetness. Choose firm carrots and avoid those that are ...
It can be served as a side, though we have it ... is a great dish to turn to. While carrot halwa is a common variation, this recipe adds a special touch by topping it with crumbled milk sweet.
1. Heat the oil in a wok or large skillet over medium-high heat. Swirl the pan to spread out the oil which will thin out as it heats. 2. Add the aromatic green onion, ginger, garlic, and jalapeño and ...
We’re in the thick of the winter season, and there’s no better time to try new soup recipes than while it’s cold and rainy outside. This spiced carrot soup is bursting with aromatic flavours ...
Recipe: To begin, preheat the oven to 180C and then grease a baking dish. Then, in a large mixing bowl, add the grated carrots, flour, sugar, eggs and oil. Mix everything together until it is ...