4. Take a pan, heat some oil in it, add kasoori fenugreek, after that put the prepared paste in it and cook it. 5. Sprinkle garam masala on it, keep the prepared gravy aside. 6. Now take paneer, cut ...

Then add salt and sugar as per your taste. Next, add ginger garlic paste and saute it properly for 2 minutes till the raw smell goes away. Add chilli powder to it and saute it. Then pour some ...

chilli paneer, and chilli chicken are just a few popular examples. However, chilli chicken has a unique fanbase that attracts people of all ages. There are many delicious versions of chilli chicken, ...

When the touchscreen counts down to zero, we add spring onions as garnish to a bowl of chilli paneer. Chef Gusteau ... burners on the gas stove cooking a gravy, a vegetable and some rice or ...