One great plant to propagate is dill (Anethum graveolens), an incredibly versatile herb. Dill is in the Apiaceae family with brethren such as carrots, celery, and parsley. Whether grown indoors in ...

For the less adventuresome, the table below suggests individual seasonings for a variety of foods. You will need to experiment to see which appeal to you and your family. Green Beans -- Dill, marjoram ...

Cookbook author and former BA senior food editor Andy Baraghani likes an even balance of fresh dill, fresh parsley, and cilantro in his chopped herb mixture, but you really can use whatever hearty ...