Mysore masala dosa is a classic South Indian delicacy celebrated for its crispy texture and rich filling. With this recipe, you can learn how to make this treat in your kitchen. Start by soaking rice ...

Heat a tawa set on a low-medium flame and sprinkle some water on it. Pour a ladleful of the batter and allow it to cook evenly on both sides. 5. Spread the prepared aloo-Mysore masala in the centre ...