Kashmiri Nadru Monje is a famous kashmiri street food recipe. These pakoras are super easy to make, just dip lotus stem in rice flour, season it with different spices and deep fry until golden brown.

About Nadru Shammi Kebab Recipe: A super delicious and easy kebab recipe packed with the goodness of lotus stem and Bengal gram along with a host of flavourful spices.

Chef Kugaji explains how in Kashmir, “Rajma is made with curds ... Chef Vikram Arora has given rajma a gourmet twist by adding it to a nadru chaat. Inspired by the robust flavours of refried ...