Pulse to form a smooth pureé. Dip the ribs into the sauce then place into a roasting tray and spoon some more sauce over the top. Place in the oven with the potatoes for 15-20 minutes until sticky.
Whether you're making barbecue sauce from scratch or livening up a store-bought condiment, here's the best type of wine to ...
ribs, shrimp, or tofu. It can also make a nice dipping sauce and go well on a burger. The additional sugar in the apricot barbecue sauce can also help with caramelization and adding a nice crust.
Are you ready for some football? What are you serving at your Super Bowl party? My Ragin’ Cajun Apricot Sticky Ribs are super ...
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