Add the ketchup, honey and vinegar and mix well. Use as a dip or in a stir-fry. To make the quick satay sauce, put all the ingredients in a small saucepan with 100ml/3½fl oz of water and warm ...
Stir-fry night is one of my favorites. And ever since I discovered a Trader Joe’s shortcut to the best stir-fry bowls, I enjoy it even more. Not only does the combination of three freezer-aisle finds ...
The beauty of a stir-fry ... punchy sauce. Then boom, dinner is ready after just a few minutes of standing over the stove. (Don’t forget the rice, for serving.) Here are five such recipes ...
Get all the remaining stir fry ingredients prepared and have them close by ready for cooking. To make the sauce, mix all of the ingredients together in a small bowl. Heat the remaining vegetable ...