formerly dealt with by this Dairy Department. With the adoption of 'Anand pattern' in Tamilnadu, these commercial activities were transferred to Tamilnadu Co-operative Milk Producers Federation ...
Ghee and mustard oil, key ingredients in Indian cuisine, offer distinct benefits. Ghee is rich in fat-soluble vitamins and promotes brain, joint, and gut health. Mustard oil contains healthy fats ...
Ghee Water Health Benefits: Ghee, also known as clarified butter, is a potent Ayurvedic ingredient that comes packed with some exceptional medicinal properties. Rich in essential nutrients and ...
Adding ghee to your morning tea can boost energy, improve gut health, aid weight loss, relieve menstrual pain, and enhance mental clarity. Ghee tea offers long-lasting energy, encourages proper ...
Ghee vs mustard oil: Which Is Better For Cooking? Ghee is a better cooking option as compared to mustard oil. It is ideal for deep-frying, as it has a high smoke point. Use mustard oil only for ...
Ghee, a staple in many households, is revered for its rich flavour and numerous health benefits. However, in the past few days, the food product has been getting a bad name, especially since claims of ...
That is why Patanjali Cow's Ghee (200 Ml to 5 Kg) has been developed that has all the ayurvedic properties necessary for ghee for good health. You can use it to cook your food or to enhance the ...
India is diversifying its export basket, focusing on products like banana, ghee, solar PV modules, and alcoholic beverages. The goal is to increase the global share of these products, targeting ...