Kuneh ja bhee, known as lotus stem chaat in Sindhi. This recipe comes from a new cookbook by author Sapna Ajwani that preserves Sindhi heirloom recipes. If you are craving something crispy and ...

Aloo Chaat produced by Mirchi Movies Limited and actor Anuj Saxena's production house Maverick Productions Pvt. Ltd. in association with Red Ice films has completed its shooting and is scheduled ...

An aloo pie and a samosa share some similarities, but the two foods are unique cultural expressions that are served in ...

Phool makhana, Red chili powder, Oil, Turmeric powder, Roasted jeera powder, Amchoor powder, Chaat masala, Onion, Tomato and Coriander leaves. Chop some onion, tomato and coriander leaves according to ...

One cup of corn, half a cup of peanuts, half a cup of green peas, 2-4 tablespoons of tomatoes, 2-4 tablespoons of onions, half a teaspoon of chaat masala, one-fourth teaspoon of chilli powder ...

Saag aloo is made with saag (a variety of greens, including mustard greens), potatoes and spices. This vegan recipe uses frozen spinach: it could also be called palak aloo (palak meaning spinach).

Tofu and tempeh are versatile additions for curries and stir-fries, while nuts and seeds like flaxseed add both texture and ...

When I was growing up, my mum used to make aloo tikki once a week for me and my friends. She would make it in many different ways, sometimes filled with paneer or squashed peas, and served with ...

If you think that citrus and spices should never mix, meet Suntala Sadheko, a beloved sweet-savoury orange chaat, from Nepal ... salt to taste Recipe: Start by washing and peeling the oranges ...