Heat oil in a pan and deep fry the paneer cubes until golden brown. Fry on high flame but do not burn. Then add water and garam masala. Stir and cook for few more minutes until the water evaporates. 8 ...
Here's a dish you want for every dinner party. Juicy cubes of paneer marinated and served with crispy capsicum and dripping sauce. Cut paneer into cubes that are about an inch and a half tall and ...