some staff members walk in with what is already there in the market-whole wheat atta, basmati rice, chana dal, toor dal, rajma-with the plan to be in turmeric, spices, sugar and jaggery. Amul will ...

One simple yet impactful change you can make is switching to whole wheat atta (flour) for your daily meals. Packed with nutrients, whole wheat atta is a versatile ingredient that not only enhances ...

The best part is that this recipe is eggless and made with atta or wheat flour which is best to make these biscuits, it is the same with which we make our rotis and parathas. Sweet, healthy and simple ...

Mehta. That means Amul will buy out the complete produce and can offer a large portfolio to consumers. He adds, “I can make a paneer paratha using my organic atta. It is about selling the ...

Sharbati atta, derived from high-quality Sharbati wheat grown in Madhya Pradesh, is known for its unique characteristics such as higher protein content and better water absorption compared to ...