Take one cup of toor or arhar dal and wash it properly. Cover and soak the dal for 30 minutes to soften it. Once soaked, ...

Visakhapatnam: As the Sankranti festival draws near, families in Andhra Pradesh are finding innovative ways to preserve their ...

Sankranthi celebrations at Raj Bhavan with Ms. Sameera Nazeer distributing prizes and traditional festivities in Andhra ...

Jowar (sorghum) is a nutritious and versatile millet, perfect for winter meals. Rich in fiber, protein, and essential ...

Know about vibrant Makar Sankranti celebrations across India—kites in Gujarat, bonfires in Punjab, and rituals in Kerala.

Makar Sankranti is a festival that’s all about celebrating the harvest season, full of joy, traditions, and good vibes! From ...

Uddanam farmers’ wait for coconut park goes on 10 Jan 2025 6:34 AM IST ...

ravi abuvala, an indian-origin ceo, has recently caused quite a stir on social media after sharing a bold statement. he ...

Chutneys can turn the most boring food into something tasty. And India is a land known for its interesting chutneys. Here are ...

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These produce-first, plant-based, and healthy restaurants in Mumbai provide the perfect backdrop to January mindfulness ...

Says that the government has allocated Rs 28 crore for this financial year and plans to spend Rs 86 crore from the next ...