No apple crisp is complete without a crunchy, golden-brown crumble topping. The key to a delightful crumble lies in the combination of oats, almond flour, coconut sugar, and vegan butter.

I love making a delicious homemade fruit crumble, especially this Apple and Pear Crumble or this Apple Crisp Recipe. It is such an easy dessert and can be made with so many seasonal fruit options. The ...

Mix well. Sprinkle it over the apple base and fill up the baking tin. 5. Bake in the oven for 15-20 minutes at 150 degree C, or until the crumble layer is crisp and you can see the juice from the ...

Toss the apple slices with the lemon juice in ... Bake the pie for 30 minutes, or until the pastry and crumble are golden and crisp. Serve warm with cream or ice cream.

This crumble will make a great dessert for the whole family – the topping is generous so there will be plenty to go around. You can use either cooking or eating apples – cooking apples ...

Discover how to whip up a warm, golden Bramley Apple Crumble in your air fryer! Quick, easy, and packed with cosy flavours, ...

Crumble mixture onto a lined baking tray and bake for 15 minutes or until golden and crisp. Allow to cool fully ... Decorate with spray roses and freeze-dried apple bits, placing them wherever ...