Hello, food lovers! I’m Chef Alex, and today I’m sharing one of my all-time favorite recipes: a classic Chinese-style st ...

You’ll never buy ready-made stir-fry sauce again. To make the cheat’s teriyaki sauce, mix together the soy sauce and honey in a small bowl. Use as a dip or in a stir-fry. To make the easy ...

If you've been skeptical about cabbage, this Asian Cabbage Stir ... then add cabbage and carrot. Mix well and cover. Cook for ...

This stir-fry uses paneer as though it were meat ... with a splash of soy sauce and mirin to round it all out. Blistering green beans turns them delightfully shriveled and tender, a Sichuan ...

Now that you are done celebrating the new year, you can celebrate the Chinese New Year on Jan. 22. I’m sharing some easy, economical recipes that you can make at home that taste like they ...

Step 1 Place the chicken in a large bowl along with the garlic, ginger, hoisin sauce and 2 tablespoons of water, then massage ...

To make the stir-fry, first mix the oyster sauce, orange zest, juice, and ginger in a small bowl and set it aside. Next, place the oil in a wok over high heat. Once it is smoking hot, add the ...

This sweet and sticky tofu stir-fry is ... in the sauce. Toss everything together and let it cook until the sauce begins to coat the tofu and veggies, about 3 to 4 more minutes. Mix cornstarch ...