Maza was a staple food in ancient Greece, typically made from barley flour mixed with water or wine. Often flavored with ...

Did you know there's a cereal that can outshine wheat in nutritional value? Barley, the grain we often link to beer, holds a ...

Gluten is found in certain grains, specifically in the flours of wheat, spelt, rye, barley, and oats. However, flours like ...

Barley flakes are prepared by husking the kernels of barley grain which are steamed. The steamed grains are further flattened ...

If you're trying to stay gluten-free, you might think chocolate is a safe bet. But you should know a few things about Lindt ...

Pearl barley is a nutritious grain that can be incorporated into a variety of dishes. Whether in soups, salads, or as a side, it adds both flavour and texture.

Whole-grain wheat. BHT added to preserve freshness.

Many people are concerned about gluten intolerance and are convinced they feel better on a gluten-free diet. The consumer ...

You might think that that plain old chocolate bar in your pantry is safe from gluten, but you just might be mistaken. Yes, ...

Koval highlighted Syria's interest in adopting Ukrainian technologies in land reclamation and hydroengineering, as a ...

KYIV, UKRAINE — Ukraine has sent 500 tonnes of flour to Syria as part of the Grain from Ukraine program that will provide ...