People’s metabolism slows as they age. Similarly, cattle also experience changes in their metabolism as their body ages.

Uncertainty created by a delay in the rollout of a new carbon farming methodology has been given as the reason for a Northern ...

You might feel good buying grass-fed, free-range beef, touted as better for the environment than conventional beef from ...

The Beef and Pork Profit Trackers are calculated by Sterling Marketing, Vale, Ore.

This week's factory beef price quotes see some outlets increase their base-price offering for prime cattle by as much as ...

Even in the most optimistic scenarios, new research has found grass-fed beef is no less carbon intensive than industrial ...

After a recent halt in operations at Cimpl’s in Yankton, it seems that the cattle industry may not be so simple. “The cattle ...

Global red meat supply and demand trends are hard enough to predict at the best of times, but latest impacts from tariff wars ...

The Wisconsin Department of Agriculture, Trade and Consumer Protection has announced the six top candidates who will compete ...

The Irish Cattle and Sheep Farmers' Association (ICSA) said beef prices must continue to rise to reflect the soaring costs of production.

For cattle fattened in fields instead of feedlots, the grass may be greener, but the carbon emissions are not.

New research finds that, pound for pound, grazing cattle generate at least as much heat-trapping gas as those raised in feedlots.