As the passengers, especially the newcomers to the city, emerge from the railway station, they find several shops outside, selling hot Poha Jalebi, a cheap fare. If the time of arrival is morning, ...

Long before this land was part of a frontier between India and Pakistan, farmers here grew a precious long grain rice that ...

Looking to upgrade your grains by adding some depth of flavor? There's one spice that is a game-changer when it comes to ...

Kerala’s little Shanku wished for biryani over upma and his adorable plea not only won hearts but also caught the attention ...

We dug into the details of what Sri Lankans ordered on Uber Eats last year, and one thing stood out— a love for bold flavours. From “make it spicy,” to “extra spicy,” spice dominated order ...

LOLC Technologies Limited, a subsidiary of the LOLC Group, has entered into a collaborative agreement with Microsoft to integrate Azure cloud services into “FusionX”, its core banking platform ...

Explore the significance of rice in Asia, from its historical roots and diverse culinary uses to the breathtaking rice ...

City chef Reshma Mane’s weekend pop-up will include experiences, stories and flavours from her recent trip to Tamil Nadu ...

Guru Indian Restaurant offers you a unique local experience of fine Indian dining. Founded by Master Chef Uday Kadam, Kadam ...

Before Celebrity MasterChef, Dipika Kakar has shown her cooking talent in the past when she decided to prepare biryani for ...

Whether you’re craving a comforting curry, a refreshing dessert, or a unique beverage, coconut milk brings depth and ...

A family run business serving up delicious food from Southern India has joined the popular street food market at Five Valleys ...