Whether pairing it with a homemade steak dinner or enjoying it as a standalone meal, salads are refreshing entrées and side dishes that are as classic as they are customizable. Necessary as they ...

Close up shot concept A pile of vegetables in the hand fresh vegetables from the farm drops of water splashing on to organic Iceberg Lettuce in super slow motion white background Skilled farmer hand ...

Green organic salad Romaine lettuce close-up rotation background. Romaine lettuce grows in the soil in greenhouse. Green leaves romaine lettuce on organic farm. Food and vegetable health. Organic ...

A spoonful of grainy mustard adds zip, while sliced green onions provide a gentle crunch and subtle onion flavor. But the ...

But green moong dal is ahead of all pulses in terms ... and antioxidants. If you eat boiled moong, then its benefits increase even more. Let us know in detail what are the health benefits of ...

Amaka followed a combination of diet and workout routine to drop 3 kilos in just one week. Check out her weight loss tips.

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There is nothing worse than a boring bowl of green leaves served at a table with a meal. I like to add some crunchy vegetables to it and I have a trick to let you make this ahead so the lettuce ...

A person pours oil on a bowl of greens resting on a table with herbs and vegetables - Burke/triolo Productions/Getty Images ...

Put the egg, mustard, pepper, and salt in a blender; blend at high speed for about 10 seconds. Gradually add the oil through ...