1. Chop the onion and fry until golden brown. 2. Add the chopped mushrooms and fry until tender. 3. Boil the chicken fillet ...

Nestled on Custom House Wharf in Portland, Maine, The Porthole Restaurant & Pub is like that unassuming friend who surprises ...

If you're tired of eggs and bacon, it's time to spice up your morning with these mouthwatering breakfast ideas inspired by ...

For the 2025 USA TODAY Restaurants of the Year list, we collaborated to nominate honorees nationwide. The restaurants did not ...

Cooking is often seen as an art that requires patience, skill, and a good understanding of ingredients. But sometimes, ...

And for those who prefer their seafood in sandwich form, the Po’Boy selection is nothing short of spectacular. The Shrimp ...

An aerospace engineer has invented an appliance that can whip up quiches, pizzas and more in a zero-gravity environment ...

Dear readers, we are speaking today of things local and things foreign, in an attempt to make the foreign familiar.