Picking out a set of knifes for the kitchen, or a couple specialty versions for the field, can be a daunting task.

Action 2 News got a look at rehearsals for Disney on Ice at the Resch Center ...

I could butcher a deer with it ... I wouldn’t want to field-dress big game with this knife, only because the untextured aluminum scales got a bit slippery when slimed with sausage fat.

Kevin Dietsch / Getty Images ; Allison Bailey - Middle East Images - AFP / Getty Images ...

Every kitchen needs a proper knife. Investing in a high-quality chef's knife improves your overall experience and cuts prep time in half, which is a must if you enjoy cooking. A proper chef's ...

Knife sets supply some of the most essential tools to a home kitchen—after all, it’s near-impossible to make meals without a few sharp blades to chop vegetables, slice meat and mince herbs.

You then pull down on the urethra while making careful cuts with your knife all ... go ahead and butcher the deer, or break it down and put it in a cooler. Q: How soon should you field dress ...

When it comes to knife sets specifically, my advice is to assess what you really need before you take the plunge, whether you’re starting completely from scratch, redoing the basics of your ...

After years of running a knife sharpening business, I know that too many people carry and use dull knives. That used to be excusable because you had to use sharpening stones, and not everyone could ...

Dull knives make chopping, mincing, and dicing ingredients -- well, a bit too dicey. Using a blunt knife puts meat, potatoes and the nimblest fingers at risk. Who wants to shred and splinter their ...