This herbal citrus base makes it a great choice for mixing into cocktails. As we briefly mentioned, Campari is known for its complex, memorable, bittersweet, orange, and herbal flavor profile.
Campari Soda e sempre giovane!, Franz Marangolo, 1960s Bitter Campari, Franz Marangolo, 1960s As well as posters and ads, the exhibition features a few extra pieces of charming ephemera – a clock ...
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Presented by Imbibe Magazine and Campari, this delicious week was launched in 2013 as a celebration of one of the world’s most beloved cocktails and an effort to raise money for charity.