Cardamom is a spice consisting of the pods and seeds of plants in the ginger family. Pods can be used whole or crushed to release the seeds, which can also be ground into a powder. The flavor of ...

Cardamom comes from the seeds of several plants in the same family as ginger. Its distinctive flavor complements both sweet and savory dishes. Many use seeds and pods in curries, desserts ...

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Their main difference? Harvesting. Cardamom comes from the seeds within the pods of a cardamom plant, a member of the ginger family, and it originated in Southern India. Though they come from two ...