Champurrado is a thick and creamy hot beverage ... a special kind of finely ground corn flour used to make the dough for recipes like tortillas, pupusas, or tamales, but perhaps less often touted ...

Combine milk and water in a lidded medium pot over low heat. Split vanilla beans, scrape out seeds and place seeds and pods in pot. Bring to a low simmer and maintain, taking care not to boil, 5 ...