Mexican hot chocolate and champurrado have multiple ingredients in common, but that doesn't mean they're the same? Are there ...

Champurrado is a thick and creamy hot beverage ... a special kind of finely ground corn flour used to make the dough for recipes like tortillas, pupusas, or tamales, but perhaps less often touted ...

You might think the two terms, hot chocolate and hot cocoa, are synonymous, but they actually have different ingredients, ...

Luckily, most of that cooking time is hands-off. Need some convincing? BA readers say: “I come back to this recipe every year as soon as the weather turns a little cold; it turns out perfectly ...

Similar to Tamales Las Tías, Churros Chicha has also been running its operations across the border for quite some time. De la Paz noted that both the champurrado and churros have a secret recipe that ...