I used the second method in this recipe. Prepare the ingredients: Wash and pat dry a bunch of Chinese chives. Chop them into 1-inch small pieces or bite-sized pieces. Crack 6 eggs into a large ...

About Egg Fried Rice Recipe | Egg Rice: A quick and easy recipe to satisfy those hunger pangs, here's for you a rice dish with the goodness of eggs. A delicious Chinese recipe with stir fried eggs ...

A delicious Indo-Chinese recipe, egg lollipop is a must-try! Spicy, crispy and full of flavours, it is an ideal snack to serve for your next dinner party. To begin with the recipe, take a large mixing ...

There are just two main ingredients - tomato and eggs. Today, it’s seen as one of the most iconic Chinese dishes, but the recipe is actually only 100 years old. It wasn’t until the 1900s ...

Egg-fried rice is a classic Chinese dish. Fast, easy and this one is also vegetarian. It’s a tasty way to use up leftovers, especially cold rice. Heat a wok until smoking and add half the ...

3. Tip the beef mixture onto an oiled plate and shape into a patty roughly the diameter of the pan you plan to cook in, making a shallow indent in the middle to hold the egg later. Set aside.

Give this super-easy Chinese tomato recipe a try – it’s cooked with ... place over a high heat until smoking hot. Add the beaten eggs and swirl around the pan, then use a spatula to bring ...