fried chicken tacos, and Baja fried shrimp tacos filled with crispy jumbo shrimp and warm cabbage slaw dressed with a tangy chipotle sauce. For tacos, we want our corn tortillas to be warm ...
Add the blended chilli mixture, chilli powder, oregano, tomato and chipotle paste ... of the sauce through the chicken to generously coat. To serve, fill the tacos with the chicken, avocado ...
Make the chicken and tomatoes a day ahead. Your lunches can then be conveniently assembled the night before you head to work. Place the chipotle sauce, garlic, coriander, honey and salt into a ...