This recipe, which gets extra richness from Foreign Extra Stout, makes it easy. Just have your favorite mashed potato for dinner and save some for the cake ... in the melted chocolate and mashed ...
But for some time now, this has been the chosen one, the cake of cakes, elected to grace many special occasions – and with good reason. See Recipe Tip for details of how to make a 2-tiered cake.
Leave to cool, then put the chocolate mixture in the fridge for 1-2 hours to set. Turn out the cake and peel off the cling film. Cut the cake into 12 squares and enjoy! Marshmallows, honeycomb and ...