If you are unfamiliar with clafoutis, you are in for a treat. A clafoutis is a classic French country dessert from the Limousin region near the center of France. This silky batter is poured over ...
Pots de creme are a classic and luscious French dessert. Translated to "pots of cream," they are individual ramekins filled with a silken custard, often chocolate. Marvelously French in sensibility, ...
ONKI Bakery fuses Asian flavors with classic French pastry techniques. The name means “warmth” in Korean, representing the love and comfort Lee aims to bake into each pastry. “My goal is ...